Teriyaki Sauce

Teriyaki Sauce
Ingredients:1 cup soy sauce1/4 cup honey1/4 cup rice wine vinegar2 teaspoons toasted sesame oil3 teaspoons minced garlic1 teaspoon peeled ginger1 Tablespoon cornstarch1 Tablespoon water2 teaspoons sesame seeds
Directions:
Add soy sauce, honey, rice wine vinegar, garlic, and ginger in a saucepan and bring to a boil. Add cornstarch and water together to make a slurry and add to saucepan. Bring back to a boil and boil for one minute. Remove from heat and add sesame oil and sesame seeds. 

To make Teriyaki Chicken take two chicken breasts and cut into bite sized pieces. Add small amount of oil to skillet and add chicken. Sprinkle with salt, pepper, and onion powder. Brown chicken until done. Add teriyaki sauce and pineapple, if desired, and heat through. 
We had this for dinner tonight. I served this with cooked carrots and a teriyaki vegetable stir fry. 
Belinda~ Living within our Means ~My Linktree

Thank you for using my Amazon affiliate link when placing your Amazon orders. I earn a small percentage that doesn't increase what you pay and it helps me to earn a living here at Frugal Workshop.